EMILs Villa Terrace & ARCADEON Beer Garden

EMILs Villa Terrace

& ARCADEON Beer Garden

When the weather is nice, you have the opportunity to dine outdoors at ARCADEON in two beautiful locations within our 20,000 sq m park.

Our large terrace at the vaulted cellar, surrounded by old chestnut trees, offers a fantastic view of the greenery. Enjoy the idyllic atmosphere of our park and indulge in culinary delights during the summer months. This is especially designed for our groups.

On the EMILs Villa Terrace, we welcome you from Monday to Saturday when the weather is nice with a warm “Welcome!” Here you have a beautiful view of the greenery, our pond, and the park grounds. The terrace is covered with a large sun sail.

Latest

You can find current pictures and more on our Facebook page.

#DonnerstagtrinktHagenCocktailsimEmils

Opening Hours

Kitchen	Monday to Saturday (except Sundays and public holidays) 12:00 PM to 9:00 PM
Service incl. cocktails & full bar menu	Monday to Saturday (except Sundays and public holidays) 5:00 PM to 1:00 AM
Service excluding cocktails	Daily 9:00 AM to 10:00 PM
Drinks to go (bottles only)	daily 24 hours via our reception

The EMILs Villa Terrace is open from May to September in good weather.

Food & Drinks at EMILs

We have also packed many creative ideas and fresh ingredients into our new menu,
from which you can also order on the terrace when the weather is nice. You can find the current summer menu
here, including a delicious grill menu:

View the current EMILs + KARLs menu here

NEW since 2024!
Summer, sun, vacation feeling at ARCADEON…
We are pleased to welcome you again this year to a relaxed barbecue evening on our terrace.
This year’s highlight: BRISKET from Canadian beef from the smoker!!!
Starting now, you can book the following program for groups of 8 or more by advance reservation:

SUMMER HIGHLIGHT BRISKET 2025

More Culinary Delights:

Your Contact Persons

Jörg Bachmann

Geschäftsführer

Claudia Bachmann

Marketing- & Verkaufsleiterin

Details

DEHOGA Training Ambassador

Our Event Team

Details

Rainer Weidlich (Event Manager)
Sabine Ackermann (Banquet Sales Manager)
Lea Vorkäufer (Banquet Assistant)

Rainer Weidlich

Veranstaltungsleiter / Mitglied der Hotelleitung

David Saied

Assistent der Geschäftsleitung

Sabine Ackermann

Bankettverkaufsleiterin