Restaurants & Service Areas
at ARCADEON in Hagen
In addition to our restaurant, KARLs, the Emils Bar & Lounge, terraces and outdoor areas, as well as the vaulted cellar, offer a wide variety of options.
Whether during your conference, as an excursion destination, or as part of a celebration – ARCADEON offers a wide range of culinary possibilities, from a relaxed café or cocktail and small snacks to a seasonally varied restaurant or banquet experience.
Your Contact Persons
Jörg and Claudia Bachmann
Tagungshotelier des Jahres 2020
Details
Here for you and us since 1998!
Claudia Bachmann
Marketing- & Verkaufsleiterin
Details
DEHOGA Training Ambassador
Our Event Team
Details
Rainer Weidlich (Event Manager)
Sabine Ackermann (Banquet Sales Manager)
Lea Vorkäufer (Banquet Assistant)
and Marie Czerwinski (3rd year apprentice)
